SUSTAINABILITY IN VENUE MANAGEMENT

SOSTENIBILIDAD EN LA GESTION DE ESPACIOS PARA EVENTOS

Formation details:

  • Formation
  • Max. number of attendees:
  • Duration:

TARGET AUDIENCE:

This course is aimed at event industry professionals specializing in venue management (convention centers, hotels, unique spaces, trade fair institutions, etc.) who are looking to optimize and improve the sustainable management of their spaces.

This course is designed to provide a comprehensive understanding of sustainability in event organization and management. Through a detailed and practical approach, participants will explore key sustainability concepts and learn about the latest trends in circular economy, low-impact material production, waste management, water conservation, sustainable mobility, and social responsibility, ensuring that events are not only successful but also environmentally friendly.

OBJECTIVES:

  • Provide a solid knowledge of the basic concepts of sustainability and their application in events.
  • Identify and properly manage stakeholders involved in sustainable events.
  • Understand and apply the principles of the circular economy in event planning and execution.
  • Learn and adopt trends in low-impact environmental material production.
  • Develop effective waste management and water conservation systems in event venues.
  • Promote sustainable mobility in venues and events.
  • Implement sustainability criteria in special outdoor actions.
  • Improve energy efficiency in spaces used for events.
  • Estimate, reduce, and offset the carbon footprint of buildings associated with events.
  • Integrate sustainability into the venue's value chain and commercial proposals for clients.
  • Foster social responsibility in event organization.
  • Develop communication strategies that highlight the value of sustainability in events.

Available in-person and via e-learning

1. Basic Concepts and Description of the Sustainability Environment in Events

2. Stakeholders

3. Circular Economy and Events

4. Trends in Low-Impact Material Production

5. Waste Management Systems in Event Venues

6. Water Conservation Systems in Venues

7. Promoting Sustainable Mobility in Venues

8. Sustainability Criteria for Special Outdoor Events

9. Energy Efficiency in Venues

10. Estimating, Reducing, and Offsetting the Carbon Footprint of Buildings

11. Sustainability in the Venue Value Chain

12. Social Responsibility in Event Venues

13. Communicative Action and Value Creation

14. How to Include a Sustainability Strategy in Event Proposals for Our Clients

Request course information