SUSTAINABILITY APPLIED TO THE DESIGN AND PRODUCTION OF FESTIVALS AND MUSIC EVENTS

SOSTENIBILIDAD APLICADA AL DISEÑO Y PRODUCCION DE FESTIVALES Y EVENTOS MUSICALES

Formation details:

  • Formation
  • Max. number of attendees:
  • Duration:

This course is aimed at professionals involved in the production of music events, festivals, and concerts, including organizers, producers, production managers, event designers, and anyone involved in the creation and management of music events who seeks to incorporate sustainability principles into their work.

The course is designed to equip music industry professionals with the tools and knowledge necessary to integrate sustainable practices into the planning and execution of festivals, concerts, and other music events. Through a practical approach tailored to the needs of the industry, this course will cover how to assess and reduce the environmental impact of events, implement sustainable resource and waste management strategies, and consider the social and community aspects related to sustainability in music entertainment. Participants will learn how to use metrics and indicators to measure and continuously improve sustainability in their events, ensuring a positive legacy for both the industry and the environment.

OBJECTIVES:

  • Provide a deep understanding of the basic concepts of sustainability applied to the production of festivals and music events.
  • Equip participants with the skills to assess the environmental impact of their events and implement strategies for its reduction.
  • Teach sustainable waste management and cleaning techniques for large-scale events.
  • Promote more sustainable production practices by reducing resource use and minimizing environmental impact.
  • Encourage water conservation and efficient use in the planning and execution of festivals.
  • Integrate sustainability principles into catering and hospitality during music events.
  • Develop strategies for reducing carbon emissions in festivals and concerts.
  • Address and consider social and community aspects related to the production of music events.
  • Use metrics and indicators for tracking and continuously improving sustainability strategies in events.
  • Reflect on the importance of sustainability from the user's perspective and how to enhance their experience at events.

In person

  1. Introduction to basic concepts of sustainability in the music and entertainment industry
  2. Environmental impact assessment in music events
  3. Cleaning and waste management in large-scale events
  4. More sustainable production
  5. Water conservation in festivals
  6. Sustainable catering and hospitality in music events
  7. Carbon emission reduction in music events
  8. Social aspects of events
  9. Metrics and indicators for monitoring sustainability strategies in music events
  10. Sustainability from the user's perspective
  11. Legacy and music events             

Request course information